Cayuse "Camaspelo" Cabernet Sauvignon
Organic

Cayuse "Camaspelo" Cabernet Sauvignon - 2020

Item # 29902 750 mL

Cabernet Sauvignon dominates on an 80/20 split with Merlot on this edition of the Camaspelo Bordeaux-style blend from Cayuse. Deep, layered flavors of dark currants and black cherry are elevated by floral tones, fresh herbs, and baking spices. Properly medium-bodied with concnetration and focus, this is a cool choice for the cellar. Cayuse Vineyards was named after a Native American people whose name was derived from the French word “cailloux,” which means stones.

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Color
Red
Vintage
Country
USA
Region
Sub-Region
Producer
Grape Variety
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Item Notes

  • Limited Production: Only 1 bottle(s) per customer

Production Methods

Organic

Organic

Biodynamic

Wine made from grapes grown organically using natural composting techniques and special preparations of herbal sprays while following the astronomical calendar.


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Glossary

Merlot

The next time you hear someone say they never touch Merlot, tell them that it's too bad, because you were just about to open a few bottles of Château Pétrus and Le Pin, and you have no one to share them with. Some wine drinkers are quick to dismiss varieties that become too fashionable, but Merlot is popular for good reason. It has one of the most impressive and distinctive textures of any wine, and has long been prized for the "softening" effect it can have on Cabernet Sauvignon - especially...

Read more about Merlot

Cabernet Sauvignon

The result of an illicit affair a hundred-odd years ago between Sauvignon Blanc and Cabernet Franc, Cabernet Sauvignon today enjoys more worldwide popularity than both of its parents combined. It is the principal grape of Bordeaux, and as such has rightly earned its place among the greatest and most long-lived wines of the Old World; of course, it is also the most heralded grape of California, positioning it at the forefront of the New World wine scene as well. Today, Cabernet Sauvignon has a...

Read more about Cabernet Sauvignon

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