Tenmei Saké, Junmai Ginjo

Tenmei Saké, Junmai Ginjo

720 mL
Item # 52631

Using a combination of local Kojimai and Yamadanishiki rice, this is brewed in a unique way. Aged for one year unpasteurized at near freezing temperatures, it is then flash pasteurized for stability. Firm, clean, with medium body and concentated aromas. Pair with vegetable tempura.

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Sake Meter Value
4
Country
Japan
Prefecture
Fukushima
Producer
Akebono Shuzo
This item is featured in a tasting on: tasting date
This item is featured in: WineClub
This item is featured in AstorCenterClass at Astor Center

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