Rhys Vineyards, "Alpine Vineyard" Pinot Noir, Santa Cruz
Organic

Rhys Vineyards, "Alpine Vineyard" Pinot Noir, Santa Cruz - 2019

Item # 48810 750 mL

Winemaker Kevin Harvey's in Burgundy inspired him to seek out similar terroir in California's Santa Cruz Mountains. With 30% whole cluster fermentation, and 50% new French oak barrel aging, this concentrated and intense Pinot Noir is unique. Pair with yakitori duck breast with yuzu sauce.

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Color
Red
Vintage
2019
Country
USA
Region
California
Sub-Region
Santa Cruz
Producer
Rhys
Grape Variety
Pinot Noir
This item is featured in a tasting on: tasting date
This item is featured in: WineClub
This item is featured in AstorCenterClass at Astor Center

Item Notes

  • Limited Production: Only 1 bottle(s) per customer

Production Methods

Organic

Organic

Practicing Organic

Wine made from grapes grown without synthetic pesticides, fertilizers and herbicides in the vineyard.

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Glossary

Pinot Noir

The Burgundy region of northeastern France is the historic home of the Pinot Noir grape, and is the source of the world’s greatest examples. Here one finds renditions of Pinot Noir that deliver power with finesse and grace, wines that have unimaginable depth of flavor, yet are perfectly balanced and ephemeral in the mouth - in short, wines that deliver all that Pinot Noir has to offer. Terroir, the concept that wines from a specific region have unique and identifiable traits, is intricately...

Read more about Pinot Noir

California

California makes more wine than any other state in the United States. Not only does the state grow a variety of noble grape varieties like Pinot Noir, Merlot and Cabernet Sauvignon, there are also plantings of lesser-known varieties such as Nebbiolo, Roussanne and Mourvèdre to name just a few.

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