Organic

Pernand-Vergelesses Rouge "Île des Vergelesses," Chandon de Briailles - 2022

Name: Pernand-Vergelesses Rouge "Île des Vergelesses," Chandon de Briailles
Brand: Chandon de Briailles
SKU: 38372
Price: 136.99 USD
Availability: InStock

Item # 38372 750 mL

Many argue that Île des Vergelesses should be classified as a Grand Cru. It's true that in the best years, such as this vintage, with it's eastern exposure and mid-slope location, it behaves as a Grand Cru. Excellent with coq au vin.

$136.99/ Single Bottle

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Color

Red

Vintage

2022

Country

France

Region

Burgundy

Sub-Region

Côte de Beaune

Appellation/Village

Pernand-Vergelesses

Producer

Chandon de Briailles

Grape Variety

Pinot Noir

Limited Production: Only 1 bottle(s) per customer

Production Methods

Organic

Biodynamic

Wine made from grapes grown organically using natural composting techniques and special preparations of herbal sprays while following the astronomical calendar.

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About the Producer

Domaine Chandon de Briailles Savigny-les-Beaune, Burgundy France Domaine Chandon de Briailles has been owned by the same family since 1834. The celebrated winery has familial ties to Moët and Chandon in Champagne, and now is run by the Count Aymard-Claude de Nicolay and his wife, the Countess, Nadine. Currently, Nadine and their youngest daughter, Claude are in charge, with the help of their...

Read more about Chandon de Briailles

Glossary

Pinot Noir

The Burgundy region of northeastern France is the historic home of the Pinot Noir grape, and is the source of the world’s greatest examples. Here one finds renditions of Pinot Noir that deliver power with finesse and grace, wines that have unimaginable depth of flavor, yet are perfectly balanced and ephemeral in the mouth - in short, wines that deliver all that Pinot Noir has to offer. Terroir, the concept that wines from a specific region have unique and identifiable traits, is intricately...

Burgundy

The range of wine styles offered in Burgundy rivals that of any other region. In Chablis, Chardonnay is left unoaked to produce lean, crisp, steely wines with incredible acidity - a far cry from the vanilla-oak bombs that so many consumers associate with this grape. Fans of rich, unctuous, and well-oaked Chardonnay will enjoy Chassagne-Montrachet, whose age-worthy offerings offer all the fatness of a California wine, yet retain a very Burgundian, mineral-driven core and great acidity....