Organic

Maremma Rosato, Massa Vecchia - 2021

Name: Maremma Rosato, Massa Vecchia
Brand: Massa Vecchia
SKU: 20168
Price: 61.96 USD
Availability: InStock

Item # 20168 750 mL

A darker hued rosé outside of the norm as this iss the type you can age for years. A blend of local Aleatico and Malvasia blended with Merlot and Cabernet Sauvignon. Bottled without the use of any additional sulphur.

$61.96/ Single Bottle

$371.76 $334.58/ Case of 6

You Save 10%

Check Availability

Free shipping on first web orders over $299

available for pickup within the next three hours

Color

Rosé

Vintage

2021

Country

Italy

Region

Tuscany

Producer

Massa Vecchia

Grape Variety

Aleatico

Malvasia Nera

Merlot

Production Methods

Organic

Biodynamic

Wine made from grapes grown organically using natural composting techniques and special preparations of herbal sprays while following the astronomical calendar.

Need Help Deciding? Get personal recommendations from our staff

Glossary

Merlot

The next time you hear someone say they never touch Merlot, tell them that it's too bad, because you were just about to open a few bottles of Château Pétrus and Le Pin, and you have no one to share them with. Some wine drinkers are quick to dismiss varieties that become too fashionable, but Merlot is popular for good reason. It has one of the most impressive and distinctive textures of any wine, and has long been prized for the "softening" effect it can have on Cabernet Sauvignon - especially...

Aleatico

Aleatico is a red-skinned member of the Muscat family of grapes. It is used in the production of sweet dessert-styled wines, both fortified and not. It grows predominantly in Puglia (Apulia), in the heel of the boot of southern Italy, and on the Island of Elba (to which Napoleon was exiled for life; legend has it that drinking Aleatico wine was the only enjoyable part of Napoleon’s lengthy stay). The berries are a bright, almost bluish-red color with assertive aromas of roses, lychee fruit, and...

Tuscany

When you think of Tuscan wine, think of Sangiovese, the grape that is common to most great Tuscan reds (Vernaccia is the only white wine made here). Brunello di Montalcino, one of the most complex expressions of Sangiovese, has the best aging potential. Vino Nobile di Montepulciano shows the softer side of the grape, containing up to 20% of other varieties. Young Chianti often smells of fresh fruit and herbs, while Chianti Classico Riserva can be dark and brooding. The term “Super Tuscans”...