Valpolicella, Dal Forno Romano

Valpolicella, Dal Forno Romano - 2018

750 mL
Item # 10187

The Dal Forno family has been making wine since 1983. Located in Val d’Illasi just northeast of Verona. The soils are clay and limestone-based. This is a full-bodied, ripe red wine that is showy and crowd pleasing. Pair with a roast.

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Red
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Glossary

Veneto

Valpolicella

This is a very large region that produces all sorts of red wines, often from the Corvina grape, that range from light, early-drinking, Beaujolais-esque efforts to hulking dried-grape monsters like Recioto and Amarone.


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