Kurosawa, "Ginrei" Junmai Daiginjo

Kurosawa, "Ginrei" Junmai Daiginjo

720 mL
Item # 52566

Made from Gohyakumangoku rice polished to 50%, the name Ginrei means white peak. Crafted from local spring water, this Junmai Daiginjo has noted acidity, and a subtle sweetness. It was only pasturized once, and retains complex and subtle aromas. Pair this with braised lotus root, and a sashimi plate.

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Sake Meter Value
3
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