Chianti Classico Gran Selezione "Bragantino", Monteraponi - 2019

Name: Chianti Classico Gran Selezione "Bragantino", Monteraponi
Brand: Monteraponi
SKU: 51961
Price: 336.99 USD
Availability: InStock

Item # 51961 750 mL

100% single vineyard Sangiovese made from young vines planted on a terrain that used to hold olive trees. The vineyard’s incredibly steep grade (nearly 50%) gives it a gorgeous exposition. Aged 42 months in new oak. The first vintage is 2019, released in the Spring of 2024.

$336.99/ Single Bottle

$2021.94 $1819.75/ Case of 6

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Color

Red

Vintage

2019

Country

Italy

Region

Tuscany

Sub-Region

Chianti

Appellation/Village

Classico

Producer

Monteraponi

Grape Variety

Sangiovese

Production Methods

Organic

Certified Organic

Wine made from grapes grown without synthetic pesticides, fertilizers and herbicides in the vineyard. Certified in the country of origin.

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Glossary

Chianti

One of the famed wine-producing regions of Tuscany. Wines of Chianti can be made from any number of Sangiovese clones, and likewise the wines span a wide spectrum of flavor and aroma profiles. Young, fresh Chianti can offer notes of raspberries and sage on the nose and an almost ephemeral palate, supported by only slightly astringent acidity. Chianti Classico Riservas, at the other end of the spectrum, can be deep and brooding, with notes of underbrush and blackberries augmented by cocoa,...

Sangiovese

Italy's most planted grape variety is at the heart of some of the most beloved wines in the country. Grown all over the region, but especially in Central Italy, Sangiovese is the only grape allowed in Brunello di Montalcino, and the main grape in Vino Nobile di Montepulciano, Chianti, and countless other delicious Italian blends. Sangiovese has shown itself in recent years to be an excellent complement to Cabernet Sauvignon in red Italian blends; this grape duo forms the basis of many of the...

Tuscany

When you think of Tuscan wine, think of Sangiovese, the grape that is common to most great Tuscan reds (Vernaccia is the only white wine made here). Brunello di Montalcino, one of the most complex expressions of Sangiovese, has the best aging potential. Vino Nobile di Montepulciano shows the softer side of the grape, containing up to 20% of other varieties. Young Chianti often smells of fresh fruit and herbs, while Chianti Classico Riserva can be dark and brooding. The term “Super Tuscans”...