Assyrtiko, "Phi", Dom. Economou
Staff Pick
Organic

Assyrtiko, "Phi", Dom. Economou - 2017

750 mL
Item # 51731

A rich, and distinctive expression of this classic variety native to nearby Santorini, this dry white is golden in color, full-bodied, and shows an evolving profile. Economou is one of Crete's most important winemakers, on an island full of fantastic wine. Pair with Cretan fried escargot and dakos.

$94.96/ Single Bottle
$569.76 $512.78/ Case of 6
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Color
White
Vintage
2017
Country
Greece
Region
Southern
Sub-Region
Crete
Producer
Dom. Economou
Grape Variety
Assyrtiko
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Production Methods

Organic

Organic

Natural

Wine made from organically or biodynamically grown grapes with minimal intervention avoiding the use of chemicals, additives and technology.

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Staff Pick Notes

Greece is a land of classics, and for lovers of Assyrtiko, the ancient variety that’s made its way to Crete from Santorini, Yiannis Economou stands at the top of the pedestal of cult winemakers in this storied part of the country. Economou resurrected his family’s vineyard on the high Ziros plateau of eastern Crete in 1994 after half a lifetime learning his trade across Europe: first at the famous Istituto Superiore di Stato “Umberto Primo” in Alba and then with many years spent working in cellars across Germany, Bordeaux, and Piedmont. Economou’s mastery, as well as his love for indigenous varieties and low-intervention winemaking, is on full display with this oxidative Assyrtiko. Aromas of dried apples, beeswax, and sea salt morph into a complex palate, with notes of honey, Mediterranean herbs, and ample acidity. An instant classic.

- AL

Glossary

Assyrtiko

Pronounced "a SEER tee ko". This white varietal is native to Santorini and the other Aegean Islands. Used to make crisp dry wines similar in style to dry Riesling, it is often blended with other varietals - both indigenous and international - such as Sauvignon Blanc. This grape is also used to make the popular Greek dessert wine, Vinsanto.

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