Organic

Brunello di Montalcino, "Bosco", Stella di Campalto - 2018

Name: Brunello di Montalcino, "Bosco", Stella di Campalto
Brand: Stella di Campalto
SKU: 51193
Price: 349.96 USD
Availability: OutOfStock

Item # 51193 750 mL

A blend of the Curva, Ulivo, S. Giuseppe, and Leccio vineyards, this exceptional Brunello sees fermentation and 34 months aging in oak barrels. Stella releases her wines when she feels they are ready, on average 2 years later than most other producers. Pair this rich, structured, and earthy dry red with Peposo all’imprunetina.

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Color

Red

Vintage

2018

Country

Italy

Region

Tuscany

Sub-Region

Montalcino

Producer

Stella di Campalto

Grape Variety

Sangiovese

Limited Production: Only 1 bottle(s) per customer

Production Methods

Organic

Biodynamic

Wine made from grapes grown organically using natural composting techniques and special preparations of herbal sprays while following the astronomical calendar.

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Glossary

Sangiovese

Italy's most planted grape variety is at the heart of some of the most beloved wines in the country. Grown all over the region, but especially in Central Italy, Sangiovese is the only grape allowed in Brunello di Montalcino, and the main grape in Vino Nobile di Montepulciano, Chianti, and countless other delicious Italian blends. Sangiovese has shown itself in recent years to be an excellent complement to Cabernet Sauvignon in red Italian blends; this grape duo forms the basis of many of the...

Tuscany

When you think of Tuscan wine, think of Sangiovese, the grape that is common to most great Tuscan reds (Vernaccia is the only white wine made here). Brunello di Montalcino, one of the most complex expressions of Sangiovese, has the best aging potential. Vino Nobile di Montepulciano shows the softer side of the grape, containing up to 20% of other varieties. Young Chianti often smells of fresh fruit and herbs, while Chianti Classico Riserva can be dark and brooding. The term “Super Tuscans”...