Edelzwicker "Timothée", Dom. Paul Humbrecht - 2020

Name: Edelzwicker "Timothée", Dom. Paul Humbrecht
Brand: Paul Humbrecht
SKU: 50667
Price: 26.96 USD
Availability: InStock

Item # 50667 750 mL

A dry blend of white grapes that isn't made every year, and the cépage is always different. A traditional Alsatian field blend, this is fruited, mineral, with a light, easygoing structure. Fresh, lively and versatile, this racy white will pair well with tarte flambée.

$26.96/ Single Bottle

$161.76 $145.58/ Case of 6

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Color

White

Vintage

2020

Country

France

Region

Alsace

Producer

Paul Humbrecht

Grape Variety

Chasselas

Pinot Auxerrois

Pinot Blanc

Riesling

Production Methods

Organic

Biodynamic

Wine made from grapes grown organically using natural composting techniques and special preparations of herbal sprays while following the astronomical calendar.

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Glossary

Alsace

Located on the eastern border of France, on the west bank of the Upper Rhine, adjacent to Germany and Switzerland, Alsace represents the intersection of two wholly different wine cultures that have given birth to a third. Once part of the Holy Roman Empire, Alsace was gradually put under French sovereignty during the 17th Century and eventually made one of the provinces of France. Yet, as evidenced by the persistece of a dialect of Upper German in the region even today, Alsace's ties to Germany...

Auxerrois

Auxerrois is the name of a low-acid white grape widely planted in Alsace, as well as in Germany and Luxembourg. It is also the name used for the black Malbec grape in Cahors, where it is the principal wine grape. The list goes on: Pinot Gris is known as "Auxerrois Gris" in Alsace, and at one time Chardonnay was called "Auxerrois Blanc" in the Moselle region (though this last term fell into disuse after Chardonnay's huge boom in popularity). Alsatian Auxerrois is used in Crémant d'Alsace, and in...

Pinot Gris

Pinot Grigio is an Italian synonym for the French Pinot Gris variety, but many more people have had Pinot Grigio than a Pinot Gris. At its most basic level, the grape produces varietals that are smooth and easy to drink, and perfect with a huge range of dishes that just beg to be paired with a fresh white wine. There is an entire spectrum of Pinot Gris/Grigio, however, the best of them being subtly aromatic and deeply colored, with formidable structures. Most of Italy's Pinot Grigio is grown in...

Chasselas

A white grape grown all over the world, including Alsace, the Loire, Germany, Austria, Hungary, and Italy. The best Chasselas wines, however, are produced in Switzerland, where the grape is called Fendant and is the most widely planted variety in the country. When made well, Chasselas is soft, welcoming and easy to drink.

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