Barolo, "Sperss", Gaja

Barolo, "Sperss", Gaja - 2019

Item # 49677 750 mL

Old vine Nebbiolo from the Sperss vineyard in Serralunga, which means nostalgia in Piedmontese dialect. This powerful dry red spent 30 months in oak, giving structure and spice notes. Decant if enjoying today, this bottle has a long life ahead of it in the cellar. Pair with tagliata.

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Red
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Glossary

Piedmont

The most famous grape in Piedmont is the noble Nebbiolo, which makes the long-lived Barolo and Barbaresco. There are plenty of Nebbiolo-based wines that are quite enjoyable in their youth, however, often produced in smaller, lesser-known regions such as Ghemme or Gattinara. Several other Piedmontese grapes make striking and delicious wines: Pelaverga produces light-colored reds with distinctive notes of strawberry, cherry, and pink peppercorn. The red Freisa is vinified in a variety of styles:...

Read more about Piedmont

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