"Nostos" Pink, Manousakis - 2023

Name: "Nostos" Pink, Manousakis
Brand: Manousakis Winery
SKU: 46273
Price: 19.96 USD
Availability: InStock

Item # 46273 750 mL

A nod to Provence with its characteristic pale pink color and gorgeous fruit on the palate. This dry rosé is made from a blend of Grenache, Romeiko and Syrah grapes that come from vines planted in a combination of schist, loam, clay and sand soils. Pair with a lobster roll or fish tacos.

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Color

Rosé

Vintage

2023

Country

Greece

Region

Southern

Sub-Region

Crete

Producer

Manousakis Winery

Grape Variety

Grenache

Romeiko

Syrah

Production Methods

Organic

Certified Organic

Wine made from grapes grown without synthetic pesticides, fertilizers and herbicides in the vineyard. Certified in the country of origin.

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Staff Pick Notes

The Greek word Nostos means yearning to come home and is the inspiration behind the founding of the Manousakis winery in 1993. It was then that Ted Manousakis returned to his homeland in the mountains of Crete after years of pursuing the American dream - having emigrated from Greece to the US with his family as a child. The philosophy at Manousakis is a simple belief in "carefully and organically cultivating the vines to absorb the scent filled terroir of wild herbs that are abundant in the mountains of Crete". Nostos Pink combines syrah and grenache with the indigenous Romeiko grape to offer a fresh and juicy rose' ripe with wild strawberry and cherry notes and a savory finish with delicate hints of clove, sage and thyme. Nostos Pink shows reflections of classic "provencal style" rose' with a unique herbaceous twist.

- MC

Glossary

Grenache

The Grenache grape (a.k.a. Grenache Noir) produces relatively pale, fruity red wines that often stop just short of sweetness. Grenache is familiar to most wine drinkers as an ingredient in the blends of the Rhône and Languedoc-Roussillon, where it can add charm to varieties that are a little rougher around the edges. The distinguished Châteauneuf-du-Pape and Gigondas appellations are both characterized by significant percentages of Grenache, while in Tavel and Lirac the grape is used to make...

Syrah

We'd like to clear this up once and for all: the Shiraz grape is genetically identical to Syrah. Australian winemakers put "Shiraz" on the map (and, many would argue, vice versa), and the term is now used throughout much of the New World. Let it never be said, however, that Shiraz and Syrah are the same thing: the region in which the grape is grown determines much about the flavor of the wine it will produce. Typically, New World Shiraz yields bigger, fruitier wines than the the peppery Syrahs...