La Boutanche, Red Blend, Broc Cellars
Organic

La Boutanche, Red Blend, Broc Cellars - 2023

Item # 44746 1 L

A blend of Zinfandel, Lagrein Rosé, and Carignan, this is a fresh and lively take on the traditional California Zinfandel blend. Far from the jammy and rich wines typically associated with this style, the partial use of carbonic fermentation gives this a noticeably light and drinkable touch. Pair this dry red with roasted vegetables and chermoula.

$19.99/ Single Bottle
$239.88 $215.89/ Case of 12
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Color
Red
Vintage
2023
Country
USA
Region
California
Producer
Broc Cellars
Grape Variety
Zinfandel
Carignan
Lagrein
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Production Methods

Organic

Organic

Practicing Organic

Wine made from grapes grown without synthetic pesticides, fertilizers and herbicides in the vineyard.

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Glossary

California

California makes more wine than any other state in the United States. Not only does the state grow a variety of noble grape varieties like Pinot Noir, Merlot and Cabernet Sauvignon, there are also plantings of lesser-known varieties such as Nebbiolo, Roussanne and Mourvèdre to name just a few.

Carignan

Grown all over Europe and the Americas, Carignan (a.k.a. Carignane, Carignano, and Cariñena) is seldom seen as a 100% varietal wine. Many appellations of Languedoc-Roussillon must include a certain percentage of Carignan, but it is rarely the dominant grape in these blends. For years, this naturally high-yielding grape suffered from overproduction, but New World winemakers have lately taken up the Carignan cause and produced some distinctive and delicious examples. Now that it is subject to...

Read more about Carignan

Zinfandel

Zinfandel is widely thought of as “America’s grape,” but in fact the variety is of Croatian origin, and is genetically extremely similar to Italian Primitivo, which thrives in the warmest parts of southern Italy. Like Primitivo, Zinfandel requires warm but not hot growing conditions, as its skins are relatively thin: this can cause its berries to shrivel into raisins if left on the vine a little too long. Dry and well-drained terroirs are also preferable for Zinfandel, as its bunches are...

Read more about Zinfandel

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