Gut Oggau "Theodora" Weiss
Staff Pick
Organic

Gut Oggau "Theodora" Weiss - 2022

Item # 40914 1.5

A white wine made from a blend of Grüner Veltliner and Welschriesling. Fermentation takes place in used barrels (500, 1000 and 1500 L in size). Aromatic and textured, another stunning wine from natural winemaker Gut Oggau. Bottled without any addition of sulfur.

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Production Methods

Organic

Organic

Natural

Wine made from organically or biodynamically grown grapes with minimal intervention avoiding the use of chemicals, additives and technology.


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Staff Pick Notes

Gut Oggau is a family-run, natural winery based in Burgenland, Austria. Each of their wines is named for a family member whose personality most closely resembles the character of the wine. The labels even boast portraits of the family members which are updated with each vintage to reflect slight changes in appearance that come with age. Pretty cool, right? While the bottles certainly jump off the shelf and the art helps tell a compelling story, my love for Gut Oggau is all about the wines themselves. Theodora (the youngest family member) is unfiltered and unfined, golden in color, a little cloudy, and just delicious. Medium-bodied, great acidity, white pepper, stone fruit, and green apple. Fragrant and fabulous with no added sulphur. A Grüner/Welschriesling blend that looks the part and lives up to the hype.

- MM

Glossary

Riesling

Though the trend is now in the other direction, for many years Riesling was known for producing wines with little alcohol and some residual sugar - too sweet for many modern wine drinkers. Though it's now cultivated worldwide, Riesling is nearly synonymous with German wine, and that country's winemakers have lately begun to produce some very exciting dry versions. They are careful to retain the delightful honeyed, flinty flavors that the best sweet Rieslings have always displayed. Alsace, of...

Read more about Riesling

Welschriesling

An Austrian white grape that produces fresh, early-drinking dry wines and some impressive dessert wines. No relation whatsoever to Riesling, by the way.

Austria

Austrian wine is finally getting the attention it deserves. Ever since the late 1980s, Austrian winemaking has taken a much more rigorous approach to quality control, and returned to its roots in organic viticulture.Deservedly famous for its white wines (Grüner Veltliners especially), Austria makes a number of delicious red wines as well.The most widely grown red grape in Austria is Zweigelt (a.k.a. Blauer Zweigelt), which yields full-bodied wines, deep in color and featuring bold flavors of...

Read more about Austria

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