Coteaux Bourguignons Tradition, Stéphane Magnien
Staff Pick

Coteaux Bourguignons Tradition, Stéphane Magnien - 2024

750 mL
Item # 38660

The Coteaux Bourguignons appellation is a relative new-comer and is meant to replace the former Bourgogne Grande Ordinaire bottlings. Still all Pinot Noir, this is meant to be an every day type of Burgundy with it's dark yet juicy fruit character that is still very much in line with what you think of as French Burgundy.
$29.96/ Single Bottle
$359.52 $269.64/ Case of 12
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Color
Red
Vintage
2024
Country
France
Region
Burgundy
Producer
Stephane Magnien
Grape Variety
Pinot Noir
This item is featured in a tasting on: tasting date
This item is featured in: WineClub
This item is featured in AstorCenterClass at Astor Center

Staff Pick Notes

Sometimes all you need to know about a wine is who made it, because as time goes on you’ll find yourself coming back to the same panel of producers that just seem to know you. Stéphane Magnien is fast becoming one of those producers. His Coteaux Bourguignons greatly exceeds the expectations set by this designation of wine. The aroma is light and earthy while still conveying the rich fruit that awaits you on the palate. Taste bold red fruits, tobacco, and spice. The vintage gives it some hearty tannins that provide structure without making the wine overly bitter. M. Magnien makes wines I didn’t know I wanted.

- SD

More About This Wine

Pinot Noir

The Burgundy region of northeastern France is the historic home of the Pinot Noir grape, and is the source of the world’s greatest examples. Here one finds renditions of Pinot Noir that deliver power with finesse and grace, wines that have unimaginable depth of flavor, yet are perfectly balanced and ephemeral in the mouth - in short, wines that deliver all that Pinot Noir has to offer. Terroir, the concept that wines from a specific region have unique and identifiable traits, is intricately...

Read more about Pinot Noir

Burgundy

The range of wine styles offered in Burgundy rivals that of any other region. In Chablis, Chardonnay is left unoaked to produce lean, crisp, steely wines with incredible acidity - a far cry from the vanilla-oak bombs that so many consumers associate with this grape. Fans of rich, unctuous, and well-oaked Chardonnay will enjoy Chassagne-Montrachet, whose age-worthy offerings offer all the fatness of a California wine, yet retain a very Burgundian, mineral-driven core and great acidity....

Read more about Burgundy
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