Ch. Troplong-Mondot, St. Emilion

Ch. Troplong-Mondot, St. Emilion - 2011

Item # 24842 750 mL

One of the grand domaines of St. Emilion, on the Southwest plateau of the village, just next to Château Pavie. Merlot, Cabernet blend vineyards benefit from exceptional exposition and drainage. Powerful, structured with earthy tannins giving off aromas of truffles and ripe plums. Traditional hand harvesting, fermentation in stainless steel and maturation in barrique - 75% new. A substantial wine, at an excellent point in its maturity and can continue in the cellar for 10 more years.

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$719.94 $647.95/ Case of 6
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About the Producer

St. Émilion, Bordeaux, France Atop “Mondot,” a hill in St. Émilion that dominates the Bordelais landscape, the estates that have since become Troplong-Mondot and Pavie were owned by the de Sèze family in 1745. The crest of this hill, where today’s vineyards stand, lies at 100 meters above sea level. For Bordeaux, this is a giant mountain. The de Sèze family faded into obscurity in the...

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Glossary

Merlot

The next time you hear someone say they never touch Merlot, tell them that it's too bad, because you were just about to open a few bottles of Château Pétrus and Le Pin, and you have no one to share them with. Some wine drinkers are quick to dismiss varieties that become too fashionable, but Merlot is popular for good reason. It has one of the most impressive and distinctive textures of any wine, and has long been prized for the "softening" effect it can have on Cabernet Sauvignon - especially...

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Bordeaux

Situated on the mid-Atlantic coast of France around the Gironde river, Bordeaux is home to some of the most legendary wines on earth. There are (for all intents and purposes) five grape varieties permitted under French wine law for red Bordeaux: Cabernet Sauvignon, Merlot, Cabernet Franc, and, very infrequently, Petit Verdot and Malbec. For white Bordeaux, only three varieties are permitted: Sauvignon Blanc, Sémillion, and Muscadelle. The exact percentages of each grape variety used in any...

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Cabernet Franc

Relegated to moderate obscurity in modern times, Cabernet Franc is in fact the proud parent of the attention-hogging Cabernet Sauvignon (after an illicit affair with Sauvignon Blanc a hundred-odd years ago). Cabernet Franc has remained close to its roots in France, enjoying small pockets of popularity primarily in the Loire Valley (specifically in Chinon), where it is often bottled as a varietal wine, and in Bordeaux where it is still used in moderate percentages in the typical blends. In fact,...

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Cabernet Sauvignon

The result of an illicit affair a hundred-odd years ago between Sauvignon Blanc and Cabernet Franc, Cabernet Sauvignon today enjoys more worldwide popularity than both of its parents combined. It is the principal grape of Bordeaux, and as such has rightly earned its place among the greatest and most long-lived wines of the Old World; of course, it is also the most heralded grape of California, positioning it at the forefront of the New World wine scene as well. Today, Cabernet Sauvignon has a...

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