Arbois Blanc "Cuvée Sacha", Puffeney
Organic

Arbois Blanc "Cuvée Sacha", Puffeney - NV

750 mL
Item # 23678

Jacques Puffeney was hailed as the master of Arbois and is now retired. This cuvée is a blend of Chardonnay and Savagnin, where only the Savagnin is sous-voile.

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Color
White
Vintage
NV
Country
France
Region
Jura
Sub-Region
Arbois
Producer
Puffeney
Grape Variety
Chardonnay
Savagnin
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Production Methods

Practicing Organic

Wine made from grapes grown without synthetic pesticides, fertilizers and herbicides in the vineyard.

Pairing Advice

Great acidity that allows it to hold up to seafood, and aged cheeses: try it with an aged Appenzeller, a full-flavored, fruity, raw cow’s milk cheese.

More About This Wine

Chardonnay

From Champagne to Chablis, it's hard (not to mention unpleasant) to avoid this famous white variety. During a huge popularity surge beginning in the late 1980s, Chardonnay plantings have increased dramatically -- not only in California's wine country, with which the variety is nearly synonymous, but also in Burgundy (its original, Old World home) and just about everywhere else in the winemaking world. It is a flexible, eager-to-please grape, responding well to just about anything a winemaker...

Read more about Chardonnay

Jura

A petite and relatively obscure wine region in eastern France, between Burgundy and the Swiss border. Its geographical isolation has helped it to remain a rare bastion of traditional winemaking techniques, and today it produces some of the most distinctive wines in the world. Reds from the Jura are often light-bodied, earthy, berried, and reminiscent of the village wines of Burgundy (though here they are made of local grapes like Poulsard and Trousseau). The true specialty of the region,...

Read more about Jura
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