Beaujolais "Griottes" Pierre-Marie Chermette
Staff Pick
Organic

Beaujolais "Griottes" Pierre-Marie Chermette - 2023

Item # 21118 750 mL

A 5th generation grower, Pierre has maintained the strict traditions of his ancestors. This means farming in as sustainable a manner as possible, only using indigenous yeasts, long fermentations and making whole-cluster (semi-carbonic) wines.

$17.96/ Single Bottle
$215.52 $193.97/ Case of 12
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Red
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Production Methods

Organic

Organic

Practicing Organic

Wine made from grapes grown without synthetic pesticides, fertilizers and herbicides in the vineyard.


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Staff Pick Notes

Beaujolais "Pierre Chermette",

Consistently producing some of the best vintages in the Beaujolais over the past two decades, Pierre Chermette and his wife Martine are easily one of my favorite wine makers working today. Ahead of their time as far as applying organic, natural, and biodynamic wine-making practices, their vines have natural low yields of extremely high quality, ripe Gamay fruit. Non-Chaptilized, extended fermentation in oak foudre using only natural yeasts found on the grapes, no use of sulfur, and completely unfiltered. The wine is violet-blue in color and slightly cloudy in the glass, with aromas of fresh berries and wet earth. The wine is rich and fresh on the palate with fresh fruit and a great mix of minerals and acidity. Widely versatile with food or simply on its own, serve with a slight chill. This is quite simply great wine.

- NAB

Glossary

Burgundy

The range of wine styles offered in Burgundy rivals that of any other region. In Chablis, Chardonnay is left unoaked to produce lean, crisp, steely wines with incredible acidity - a far cry from the vanilla-oak bombs that so many consumers associate with this grape. Fans of rich, unctuous, and well-oaked Chardonnay will enjoy Chassagne-Montrachet, whose age-worthy offerings offer all the fatness of a California wine, yet retain a very Burgundian, mineral-driven core and great acidity....

Read more about Burgundy

Beaujolais

Beaujolais is the classic expression of the Gamay grape. These red wines (labeled simply “Beaujolais”) are approachable, grapey, and fun – ideal for low-pressure sipping. Beaujolais-Villages is a step up. Compared to basic Beaujolais, the rules for Beaujolais-Villages wines are more strict. Villages wine is produced in far smaller quantities. Beaujolais Nouveau is perhaps the most gulpable wine made anywhere, and it should be drunk very soon after its release, which occurs each year on the...

Read more about Beaujolais

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