Organic

Henriet-Bazin "Villers-Marmery" Blanc de Blancs 1er Cru - NV

Name: Henriet-Bazin "Villers-Marmery" Blanc de Blancs 1er Cru
Brand: Henriet-Bazin
SKU: 19101
Price: 49.96 USD
Availability: OutOfStock

Item # 19101 750 mL

The Village of Villers-Marmery is on the Eastern side of the Montagne de Reims. Contrary to the predominating Pinot Noir of the Montagne de Reims region as a whole, it is planted 98% to Chardonnay. 20 -50 year old vines are planted in the fine chalk soil.

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Color

White

Vintage

Country

France

Region

Champagne

Sub-Region

Montagne de Reims

Producer

Henriet-Bazin

Grape Variety

Chardonnay

Production Methods

Organic

Practicing Organic

Wine made from grapes grown without synthetic pesticides, fertilizers and herbicides in the vineyard.

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About the Producer

Villers-Marmery, Montagne de Reims Champagne, France The original Henriet family specialised in Champagne production wheras the Bazins were grape growers. For five generations they have worked the worked the soils of their 14.88 hectares of Grand-Cru and Premier-Cru vineyards. Marie-Noëlle, the current viticultrice and producer takes pride in her terroir above all else. Her 36 prized plots of...

Read more about Henriet-Bazin

Glossary

Champagne

Champagne is finally getting the recognition it deserves as a brilliant food wine. For consistency and quality, turn to the big Champagne brands and you’ll never go wrong. Remember that “Non-Vintage” (NV) is not a dirty word here: NV Champagnes are blends of wines from the best growing seasons. But if you can find one, try a Champagne made by a Grower-Producer. These winemakers control every aspect of grape cultivation and vinification, from the vine to the finished bottle, which is...

Chardonnay

From Champagne to Chablis, it's hard (not to mention unpleasant) to avoid this famous white variety. During a huge popularity surge beginning in the late 1980s, Chardonnay plantings have increased dramatically -- not only in California's wine country, with which the variety is nearly synonymous, but also in Burgundy (its original, Old World home) and just about everywhere else in the winemaking world. It is a flexible, eager-to-please grape, responding well to just about anything a winemaker...