Old Bay Vodka

Back in my college days, I had an eclectic group of jobs to pay down the tuition payments. One of those jobs was a stint as a fishmonger. It wasn't irregular for me to grab a couple pounds of peeled and deveined shrimp, dump a metric ton of various seasonings on it, cook it, then sell it to people. This is just me speaking at length about the deep respect I have for Old Bay seasoning. Now, Old Bay has a line of vodka that is deliciously pungent, and soul fulfilling spicy. Toss it in your Bloody Mary's, DIIIIIIIIIRTY martinis, or even crush it neat with some umami driven spicy food. There is no disappointing with this vodka.